Soirée: Taste of Northern Italy
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Escape to Emilia-Romagna with our special three-course menu. Created by our sous chef Robert Toppan, featuring dishes inspired by his experience at Michelin star restaurant Antica Corte Pallavicina, Italy.
Jan 19-21: 5:30pm - 10:00pm
$49 three-course menu
See Menu: https://goo.gl/6sjUWK
Reservations:
email: [email protected]
phone: 416-979-3005