Soirée: Easter Sunday Buffet

Soirée: Easter Sunday Buffet

Join us for a scrumptious Easter Sunday Brunch, April 1st. Featuring Angus beef striploin and ham on the carving station, porcini tortellini, chicken picatta, tri-colored fingerling potatoes, French beans, omelet station, bacon and sausage, pancakes with syrup, deluxe soup and salad display with fresh fruit, bread, and assorted desserts. For Easter Sunday, please make your reservations on the half hour from 11:00 a.m. – 2:00 p.m. Adults: $24.00; Children Ages 4 to 10: $11.00; Kids 3 and under: Free. Reservations are required by Wednesday, March 28th.